Development services on multiple retail restaurant venues and coordination of core and shell with tenant finishes. Restaurant tenants include: Fernando's Mexican Cuisine, Coal Vines, Jasper's, Tom and Chee, Top Pot Doughnuts, Good Union, Edoko, Nestle, Starbucks and Tricky Fish.
Fine dining restaurant and bar with a glass box design that invites the surrounding park into the space so that patrons have a dining experience in a green outdoor setting. The award winning design by Thomas Phifer Architects includes curtain wall glazing, polished stainless steel structure, metal panel roofing and includes sustainable design features: radiant flooring, geothermal heating and cooling, water and energy saving equipment/fixtures and natural lighting.
